Non-GMO and GMO Yellow Maize

Non-GMO and GMO Yellow Maize




Yellow maize, also known as yellow corn or maize, is a versatile and nutritious grain that has been a staple food for centuries. This type of maize is grown throughout the world and is known for its bright yellow color, firm texture, and sweet, nutty flavor. 


Our yellow maize is carefully sourced from top-quality farms and is picked at the peak of ripeness to ensure maximum flavor and nutritional value. It is non-GMO and free from any harmful chemicals or additives, making it a healthy choice for you and your family. 


Yellow maize is a great source of complex carbohydrates, fiber, protein, and essential vitamins and minerals, including vitamin B6, iron, and magnesium. It can be used in a variety of ways, from making traditional dishes like cornbread, polenta, and tortillas, to adding texture and flavor to salads, soups, and stews. 


Whether you're looking for a wholesome ingredient for your meals, or just want to enjoy a delicious and nutritious snack, our yellow maize is the perfect choice. With its vibrant color and rich flavor, it's sure to add a burst of sunshine to any dish! 

  • Parameter: Test value
  • Moisture: 11 max
  • Protein: 8 min
  • Fat: 35 min
  • Ash: 15 max
  • Fiber: 27 max
  • Aflatoxin: 10,20 MAXPPM
  • T V BN: Max 50 mg 100 gr
  • Total Count: 5000000 max
  • E. Coli Absent in 0.1 gr
  • Salmonella Absent in 25 gr
  • Mold Colony 500 000 max


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